Skip to main content
Improving Nutrition for All
lesson
368 Downloads
Write a review
beta
EdBrAIn It
EdBrAIn uses AI to customize lesson resources for your students’ needs.

Improving Nutrition for All

Share

Share On Facebook
Share On Twitter
Share On Pinterest
Share On LinkedIn
Email
Grade Level Grades 6-12
Resource Type Lesson Plan
License

About This Lesson

In this WebQuest, students focus on nutrition, including under-nutrition and obesity as critical issues in the field of global health. Students consider the causes and effects of key nutritional problems and analyze their global impacts. They will also consider solutions to nutrition issues facing both the U.S. and the world at large. After finding several nutritional news articles addressing the issue, students will compose a letter to the editor that integrates information they have collected and articulates their opinion on how to address the problem. CCSS: W.9-10.1, RH.9-10.1, RH.9-10.9

Resources

Files

beta
EdBrAIn uses AI to customize lesson resources for your students’ needs.

improving_nutrition_for_all.pdf

Lesson Plan
February 12, 2020
126.42 KB

Reviews

Write A Review

Be the first to submit a review!

Advertisement